EMSENS has always attached great importance to ensuring that its machines meet the food safety requirements of its customers.
This is why we have once again taken part in the EHEDG training course (Hygienic Design of Food Processing Equipment).
Thanks to our wide range of square / rectangular skewer machines, we provide the best solution to meet your production…
Emsens innovates with the ATE04, a hybrid machine able to switch from dry sausage production (small twines) to fuet production (large…
Presented at the IFFA show last May, our new 3D cutting dicer MDC02 is validated after several months of production…
